Podcast · Episode 38
Cleaning out the Fridge
With Jeff on the bench for this episode we decided to take the opportunity to do a little early spring cleaning and drink seven random beers from the vault including three double IPAs from the eastern time zone. In our strange brew segment we try a Chai-flavored double brown from Triple Digit Brewing Co. in Cincinnati. We also take a look at the very first beer spa that recently opened in Oregon. All that and more on today's episode.
Beers from this Episode
Saison
Saison Brett
Boulevard Brewing Co.
Brett the Farm!
India Pale Ale (IPA)
75 Minute IPA
Dogfish Head Brewery
Stayin' Alive 75
Double/Imperial IPA
Limbo IPA (DIPA)
Long Trail Brewing Company
A hop-forward double IPA from Long Trail Brewing Company, brewed with a bold blend of American hops for intense citrus, pine, and resin notes balanced by a stur…
India Pale Ale (IPA)
Perpetual IPA
Troegs Brewing Company
This is an “Imperial Pale Ale” that pours a pretty clear, pale amber color with one finger of white, foamy head. Aroma is quite balanced, with caramel malt coup…
Brown Ale
Chickow! Chai Hazelnut Double Brown Ale
Triple Digit Brewing Co.
High Chai
Belgian Ale
Brooklyn Local 1
Brooklyn Brewery
Local Yokel
Belgian-style Quadrupel
V-Twelve
Victory Brewing Company
A powerful Belgian-style strong ale with rich malt, dark fruit, spice and a warming finish.
Comments
Share a take on the episode, a pour they missed, or a question for the next show.
Grass clippings, sours, champagne, OH-IO, beer spa treatments, coroners, and Southwest.... Another great drive into work this morning listening to the BOTD podcast crew. I think I've seen the Boulevard Brewing 3 pack at my local Costco and now will certainly pick one up if I see it again. Enjoy the trip to KS! Looking forward to your recap of the breweries out there. Loved the inclusion of Dane and his no IPA ways....right there with you Dane!